Cupcakes & confections
Gourmet cupcakes, and a full line of signature confections.
Moist, flavour-packed cupcakes topped with silky smooth Swiss meringue buttercream — a luxurious, less-sweet alternative to traditional icing. Each cupcake is filled with a complementary centre.
From R450 per dozen. Final price confirmed once we've chatted about your design.
Cupcake flavours
Belgian Chocolate
Chocolate Ganache Filling
A rich, moist chocolate sponge made with premium Belgian cocoa, layered generously with silky smooth chocolate ganache. Each bite melts in your mouth, offering a deep, decadent chocolate flavour and a luscious, fudge-like finish.
Vanilla Bean
Caramel Ganache Filling (Swiss Meringue Filling Optional)
A soft, butter-based delight infused with real vanilla bean for a rich, fragrant flavour. Each layer is filled with a smooth, golden caramel ganache that adds the perfect touch of sweetness.
Lemon and Blueberry
Cream Cheese Filling
A soft, butter-based sponge bursting with juicy blueberries and bright lemon flavour. Layered with a smooth, tangy cream cheese filling, this cake strikes the perfect balance between sweet, tart, and creamy.
Toasted Nut
Cream Cheese Filling
A rich, buttery cake packed with toasted coconut, crunchy almonds, and pecans. Each bite offers a perfect mix of texture and flavour, balanced with a smooth, tangy cream cheese filling.
Orange, Almonds
White Chocolate Filling
A fragrant, orange-infused sponge layered with whipped Callebaut white chocolate and topped with delicate flaked almonds. The citrusy brightness of orange pairs beautifully with the smooth, velvety richness of premium white chocolate.
Roasted Nougat
White Chocolate Filling
A rich, buttery sponge infused with golden roasted nougat pieces, layered with smooth Callebaut white chocolate. A luxurious mix of chewy, nutty nougat and creamy sweetness in every bite.
Salted Caramel
Signature Salted Caramel Filling
Lusciously layered with our signature salted caramel filling, offering the perfect balance of sweet and salty. Choose between a soft, fragrant vanilla bean sponge or a rich, decadent Belgian chocolate sponge.
Raspberry
White Chocolate Filling
A delicate, buttery sponge layered with smooth Callebaut white chocolate and bursts of fresh raspberries. The natural tartness of the berries pairs perfectly with the creamy sweetness of white chocolate.
Cookies & Cream
Vanilla Bean or Belgian Chocolate Sponge
A dreamy blend of crushed chocolate cookies and creamy filling, layered between your choice of soft Vanilla Bean or rich Belgian Chocolate sponge. Nostalgic, comforting, and perfect for cookie lovers of all ages.
Red Velvet
Cream Cheese Filling
A moist, tender red-hued sponge with a subtle cocoa flavour, layered generously with smooth, tangy cream cheese filling. A timeless favourite that's both elegant and irresistibly delicious.
Spiced Carrot Cake
Pecan & Walnuts and Cream Cheese Filling
A moist, buttery cake packed with aromatic spices, crunchy pecans, and walnuts, layered with a smooth, tangy cream cheese filling. Comforting, rich, and full of texture.
Matcha
White Chocolate Ganache Filling
A light and fragrant matcha sponge layered with silky white chocolate ganache, perfectly balancing earthy green tea notes with smooth, creamy sweetness. Finished with a delicate crumb.
Espresso
White Chocolate and Biscoff Filling
Rich espresso-infused sponge layered with silky white chocolate ganache and a luscious Biscoff filling, delivering a perfect balance of bold coffee notes, creamy sweetness, and warm caramelised spice.
Signature Confections
Cake pops, cakesicles, macarons, cheesecakes and more — add any of these to a cake or cupcake order, or order them on their own.
Chocolate Cake Pops
Moist chocolate cake crumbs gently bound, rolled into bite-sized pops and dipped in a crisp white chocolate coating.
From R600 for 12
Chocolate Cakesicles
Decadent, moist chocolate cake — no frosting added — shaped into elegant popsicle-style bars and coated in a crisp layer of creamy white chocolate.
From R750 for 12
French Macarons
Delicate almond meringue shells with a crisp exterior and soft, chewy centre, filled with rich, velvety ganache. One colour per set.
Standard — R350 · Bespoke — from R500
R350 for 12
Decorated Sugar Cookies
Buttery, soft sugar cookies with a hint of vanilla, hand-decorated with royal icing to match any theme or occasion.
From R750 for 12
Orange & Coconut Squares
A buttery pecan base topped with a zingy citrus and coconut layer — nutty richness meets fresh, tropical flavour.
R400 for 12
Caramel & Peppermint Cups
Inspired by the classic South African peppermint tart: whipped caramel, peppermint-infused cream, and a biscuit crumble base.
R600 for 20
Belgian Chocolate Mousse
Rich, velvety mousse made with premium Belgian chocolate, served in elegant individual portions.
R800 for 20
Baked Cheesecake (Whole)
A smooth, creamy cheesecake on a buttery biscuit base, oven-baked to perfection.
Vanilla · Biscoff · Blueberry · Lemon
From R650 for 1 whole
Individual Cheesecakes
Creamy, smooth cheesecakes served in single portions on a buttery biscuit base. Available in a variety of flavours.
R700 for 20
Assorted Tartlets
Handcrafted mini tarts with a crisp, buttery shell and rich, flavourful fillings. One flavour per set of 20.
Crème Brûlée · Vanilla & Berry · Lemon Meringue · Chocolate Ganache · Milk Tart · Raspberry & White Chocolate
R500 for 20
English Scones
Traditional, buttery English scones served with house-made strawberry compote and a generous dollop of cream.
R450 for 24 halves
Final price confirmed once we've chatted about your design.